Italian Night

Pre-dinner nibbles for the guest while I was taking my time slaving away in the kitchen.

For a party of 6 - I made an Italian Salad, Vegetarian Parmigiana, Piggie's Sauceless Spaghetti and some garlic bread (which I did not make)

Italian Salad

Ingredients Dressing

• Salad leaves - Garlic
• Mushrooms - Seeded Mustard
• Black Olives - Honey
• Roma Tomatoes - Balsamic Vinegar
• Fetta Cheese - Olive Oil
• Cucumber - Mixed Herbs

Directions

- Chop everything and mix it all up!

Vegetarian Parmigiana

Ingredients

• Eggplant (sliced)
• Zucchini (sliced)
• Basil
• Tomato Sauce (NOT ketchup)
• Ricotta Cheese
• Fetta Cheese
• Parmesan Cheese

Directions

- Grill the vegetables, layer onto baking tray, cover with tomato sauce, sprinkle on cheese - REPEAT for 3 layers, then bake til golden.

Piggie's Sauceless Spaghetti

Ingredients

• Spaghetti
• Italian Sausage
• Prosciutto
• Anchovies
• Cherry Tomatoes
• Lemon
• Olives
• Parsley
• Garlic
• Onion
• Chilli

Directions

- Cook the pasta, cook everything in the saucepan, mix and season.

Ta-Da!