I saw a recipe today for a Thai Chicken and Cashew stir fry that looks really good. So I decide to give it a go for dinner.I also saw this other chili chicken recipe and had lots of vegetables in it that looked great so I decide to combine the two.
Only thing is I forgot to get the cashew! Ooops, so guess it's just Chicken Stir Fry.
Sugar Snap peas were in season and they're my favourite :) so I chucked in a handful at the end to keep them crunchy. Added some fish sauce, cooking wine, sugar, lime juice and herb mix in a tube. and of course some chili. toss all in a wok. Easy Peasy Dinner is served.
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